beer production

Cheers to Sustainability

Meghan Carbon Footprint, Sustainability January 28, 2020January 28, 2020beer, beer production, Carbon Footprint, cocktails, happy hour, Sustainability, sustainable, sustainable lifestyle, sustainable living, wine

Six bell glasses filled with beer, toasting.

No conversation about sustainable consumption would be complete without turning our heads towards, (or maybe, lifting our glasses for) what we drink. We often consider the health ramifications of imbibing responsibly on our bodies, but it’s time we start considering that responsible drinking includes understanding the ramifications for our environment, as well.

Fancy a beer with breakfast?!

Chrystal Carbon Footprint, Climate Change, Food, Sustainability July 30, 2019July 30, 2019barley, beer, beer production, breakfast, breakfast cereal, cast off pale ale, coco pops, cornflakes, kellogg company, rice krispies, Seven brothers brewery, sling it out tout, throw away ipa

No, I’m not suggesting that you down an ale while scooping up your favorite breaky cereal. Nor do I think replacing milk with beer atop your first meal of the day is the way to go. But