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Food

The Future of Fake Meat

Julia Carbon Footprint, Food, Sustainability July 9, 2019July 18, 2019Ahimi, fake meat, Impossible Burger, lab grown meat, Ocean Hugger Foods, Sakimi, Unami
cattle crammed into yard

Whether you care about animal welfare or environmental ethics, lots of people have beef with the meat industry. The production of animal products contributes up to 58% of greenhouse gas emissions according to a study published in

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We’re Buzzing about Bees

Chrystal Bees, Current Events, Food, Sustainability May 20, 2019July 18, 2019#worldbeeday, Bees, honey bees, pollination, Queen bee, Waggle Dance, World Bee Day
Glossy gold vector of honeycomb

On May 20th, which is World Bee Day, it’s even more important than any other day to recognize these very industrious, intelligent, efficient little insects. They are singularly the most important pollinator on Earth. Along with the

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Fresh vs. Frozen

Ben Carbon Footprint, Food March 15, 2019July 18, 2019Carbon Footprint, Climate Change, Energy Consumption, Global Warming, Health, Seasonal Fruits and Vegetables
Fresh vs. Frozen

In this day of modern superheroes, there is always a discussion on who will win the fight. The big studios have recently pitched their titans against each other: Batman vs. Superman, Ironman vs. Captain America, Thor vs.

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Top 10: Ways to Save Energy this Winter!

Stanley Electricity, Energy Consumption, Energy Usage, Food December 3, 2018July 18, 2019

Winter is the season of more: more food, more layers, more time spent with friends and family, more-just plain more. It can be argued that this penchant for plenty is something deeply ingrained within the very biology

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Getting to Market: The Winding Road of Food Miles

Stanley Energy Consumption, Energy Usage, Food, Health, Personal Care, Renewable Energy, Transportation October 23, 2018July 18, 2019

Buy Local: a piece of advice heard often without much second thought given as to whether or not it’s sound. Certainly, it makes a world of difference for local farmers and the community at large if you

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HALT! Put Down the Peach

Stanley Food, Health, Personal Care October 18, 2018July 18, 2019

October is Energy Awareness Month! No surprise this is one of our favorite times of year at swrm. It conjures up images of leaves changing color, adding a smear of reds and yellows, browns and oranges to

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Consumers Can Control their Virtual Water Footprint

Stanley Carbon Footprint, Food, Health, Personal Care, Sustainability, Water July 12, 2018August 5, 2021
water splashing from flat surface

The oft repeated phrase “water is life” speaks to the dependence that humanity has on this essential natural resource. Harnessing the power of water is a clear marker in the development of advanced civilizations- from the earliest

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