It seems that these days, green is the new black and all kinds of businesses are vying to be the most stylish and in-season. But painting a label a grassy shade of green and calling a product “all natural” doesn’t actually make it so. So, how is a sustainability-minded consumer supposed to know which products are what they say they are?
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Farming Part 2: Sustainable and Regenerative Agriculture
Last week we discussed some of the problems with industrial agriculture. As the name implies, it’s all about doing things on a bigger scale, to obtain more of the thing we need: food. On the other hand, sustainable farming draws on a variety of different techniques, and its goal is to produce long-term crops while having minimal effects on the environment, and using resources more efficiently. But there’s a step even further, which is, arguably, what we should be aiming for, and that’s regenerative agriculture.
Read moreAre you one of the hordes jumping on your new e-bike? If not….why not?!
Looking for the environmental silver linings of the COVID-19 pandemic is not a new angle from here in The Hive. But I can’t think of another which offers an equally impressive positive outcome for your health too.
Read moreFarming: The Good and the Bad Part 1
Today is part one in a 2 part mini-series on agriculture. We’ll be exploring the old and industrial methods versus the new and regenerative methods of food production, to see which route we should be taking into the future. So come with us down to the farm and learn about these different approaches aiming for the same outcome – food production and profit.
Read moreSolar Farms in the desert are a good thing, right?
There can be no question that the human population are hesitant, to say the least, about dramatically changing our ways to consume less power. So it is with increasing fervor that we are looking for ways to
Read moreZero Waste Pantry: How to Save on Groceries & Eat Well
Zero waste is a way of living without polluting the planet. The goal is essentially to leave no trace — creating no garbage as you go about your daily activities.
Read morePhosphorus and Sustainability: Ingredients Needed for Life
Life as we know it literally cannot exist without phosphorus. However, indications are that phosphorus demand could outstrip supply this century if no fundamental changes are made to our current trajectory of use.
Read moreBuild a Pollinator Garden? We Need Pollinators to Survive
Why is pollination relevant to humans? Well, that morning coffee you might have enjoyed only existed because of pollinators. Simply put, we rely on pollinators for foods and beverages. In fact, globally approximately 1,000 plants that are
Read moreEasy Moving Tips and Hacks for Your Most Sustainable Move
Today, we’re talking about moving. According to the US Census Bureau, almost 10% of all Americans move house in the United States every year. And that moving generates an enormous amount of waste in the form of boxes, packing materials, food waste, and assorted garbage. So what’s an eco-conscious sustainability warrior to do?
Read moreClimate Change and Recycling: On a Journey to a Circular Economy
Striving toward a circular economy is slowly but surely climbing up on the agendas of all big countries in the world. Meanwhile, climate change and recycling are as popular topics as they have ever been. But for real change to take place in all three sectors, they need to be united and seen as a single entity. Only then will our planet have a fair chance at healing, and, thus, surviving.
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