alcohol

Sustainable Happy Hour

Meghan Carbon Footprint, Food, Sustainability September 3, 2020September 3, 2020agriculture, alcohol, cocktails, happy hour, Sustainability, sustainable, sustainable lifestyle, sustainable living, waste management

While we often consider the health ramifications of imbibing responsibly on our bodies, today we’re going talk about how happy hour affects our planet.

The Carbon Footprint of Whisky

Meghan Carbon Footprint, Food, YouTube Channel July 9, 2020August 21, 2021alcohol, Carbon Footprint, CF, distillation, distilling, happy hour, how to, LCA, Life Cycle Analysis, Macallan, still, Sustainability, sustainable, sustainable lifestyle, sustainable living, The Macallan, whisky

Thanks to all of you who have downloaded our App and sent through support and feedback! It really makes us proud. Today, we’re peeking behind the curtain to explore how we bring you the carbon footprint of products in our App.